Chocolate Peppermint Cookies These chocolate rounds topped with peppermint glaze and crushed candy canes make a festive addition to the Christmas dessert table. To crush the candy, place it in a heavy duty plastic bag and smack it with the smooth side of a meat mallet or hammer. Crush the candy into different sized bits, not a powder. Sharp edges may prick holes in the bag so be on the lookout for tiny shards of candy on your countertop. METHOD: WHISK together the flour, cocoa, baking powder and salt in a medium bowl. USING an electric mixer, beat the butter…
