Red Lobster’s Light And Fruity Wine Cooler Recipe METHOD: Mix together first four ingredients until sugar is dissolved, chill well. Fill wine or collins glass with ice. Fill 1/2 way with wine. Add Sprite to fill the glass 3/4 full. Add fruit juice mixture to taste. Garnish with fresh fruit slices on the rim or floating on top. Enjoy! 1/2 cup fresh squeezed orange juice — (pulp is ok) 1/4 cup cranberry juice 2 tablespoons fresh squeezed lime juice 2 teaspoons granulated sugar 1 cup Sprite or 7-UP 1 bottle Sauternes or Piesporter type wines 5 mins 6
Famous Restaurant Copycat Recipes
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Red Lobster’s Lobster, Shrimp And Scallop Pasta Recipe METHOD: In a large saute pan, saute all seafood in 2 ounces of butter until half cooked. Remove from saute pan and set aside. Saute vegetables and garlic in remaining 2 ounces of butter for 5 minutes. Add white wine and cook…
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Red Lobster’s Maryland Crab Cakes Recipe Method: In a large stainless steel bowl combine all ingredients except crab meat and bread crumbs. Using gloved hands, gently mix in crab meat then add bread crumbs. Spread a thin layer of plain bread crumbs on work surface. Form crab mixture into equal…
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Red Lobster’s Shrimp And Bacon Appetizer Recipe METHOD: Cut bacon slices in half. Partially cook bacon slices on a shallow pan at 400 degrees for 3 minutes (or microwave on high in two batches for 2 to 3 minutes each); drain on paper towels. Select 15 pineapple chunks; cut each…
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Red Lobster’s Seafood Chili Recipe Method: Heat oil in a large sauce pan add onions, garlic, celery and seafood. Saute until almost cooked. Empty canned whole tomatoes in a shallow bowl and cut into small pieces. This can be done in a blender. Do not puree. Add to the seafood…
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Red Lobster’s Rock Shrimp Creole Recipe Method: Rinse shrimp briefly and remove any large veins that are visible. In a small sauce pan melt 2 tablespoons of butter over medium heat. Mix in flour and stir until dissolved and mixture begins to thicken, then reduce heat. Add tomatoes and their…