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Continue ReadingDelicious Pork Spare Ribs Made With Apple Sauce Recipe From The Montreal Gazette METHOD: Par-boil ribs in boiling lightly salted water for about 10 minutes. (NOTE:) Par boiling can take flavor out of ribs but it’s okay for recipes with flavorful sauce. I prefer to…
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Continue ReadingCREDIT : This is a recipe I saw on The Marilyn Dennis Show from Chef Rodney Bowers. I’ve placed it here because it’s so good I never wanted to lose it and wanted to be able to access it easily. You will too! It’s great…